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Welcome to the Other Side! | Velbekomme

1 Dec 2009

Welcome to the Other Side!

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Hi there folks! Whether you’ve travelled here from my old blog or are a first time visitor I welcome you, yes I do. Great to see you here and I hope we’ll spend lots of time trying out recipes and learning from our mistakes. Enjoy!

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5 Responses to “Welcome to the Other Side!”

  1. rosinfarb says:

    yummy, i like it :)

  2. Britta says:

    Heidi, my love, I am really missing last year’s christmas baking marathon plus Troels and you plus Copenhagen in December. Congratulations to the new website – beautiful! puss & kram

  3. Heidi says:

    Hi Britta – I know the feeling. How will I ever get my baking done without my nisse-friend? And this year I’m trying out a new recipe for “Honninghjerter”, something similar to Lebkuchen, where the pre-dough (honey and flour) has to set for a month first. I need my nisse!

  4. Heidi, sehr hübsch, die neue Seite. Gefällt mir ausnahmslos gut. Muss ich demnächst echt mal was von nachkochen.

  5. Heidi says:

    Danke, das freut mich besonders viel wenn’s von dir kommt. Ernsthaft. Hoffentlich wirst du mit den Rezepten viel Erfolg haben und btw: Fröhliche Weihnachten und ein gutes neues Jahr an dich und deine Familie.

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