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ristet kokosmel | Velbekomme

25 Jun 2011

Posts tagged with ristet kokosmel

Toasted Coconut Marshmallows: Sweets with an Aussie Twist

I love flødeboller, I love chocolate mousse, I looove chocolate macaroons. Basically I just love anything that requires beating egg whites. That’s one of the reasons I can’t get enough of making marshmallows. Another reason is that I have finally figured out why my last couple of batches turned moist and sticky in no time: I left out the 24 hours of air-drying. Silly billy! Now that I know, I just had to make my own version of a brilliant sweet I tried in Tasmania last October: The Toasted Coconut Marshmallow.

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