Comments for Velbekomme http://www.velbekomme.com Velbekomme. Cooking, eating and talking. Get your recipes, visual kicks and food-gossip here. My blog is all about the sweet stuff in life as well as in the mouth (no dirty pun intended). I'm just naturally alert to delicious things Mon, 06 Sep 2010 08:33:20 +0000 hourly 1 http://wordpress.org/?v=3.0.1 Comment on Customer Relations in the Food Industry (only 3 more posts to go) by Heidi http://www.velbekomme.com/customer-relations-in-the-food-industry/comment-page-1/#comment-497 Heidi Mon, 06 Sep 2010 08:33:20 +0000 http://www.velbekomme.com/?p=1877#comment-497 I hadn't connected the dots until you pointed it out to me, but really it's nice to think that we "met" before me met. I hadn’t connected the dots until you pointed it out to me, but really it’s nice to think that we “met” before me met.

]]> Comment on Customer Relations in the Food Industry (only 3 more posts to go) by Kerry http://www.velbekomme.com/customer-relations-in-the-food-industry/comment-page-1/#comment-494 Kerry Sun, 05 Sep 2010 19:47:31 +0000 http://www.velbekomme.com/?p=1877#comment-494 Must tell you about a related experience we had with Lagekagehuset next time we see each other... Must tell you about a related experience we had with Lagekagehuset next time we see each other…

]]> Comment on Customer Relations in the Food Industry (only 3 more posts to go) by Kerry http://www.velbekomme.com/customer-relations-in-the-food-industry/comment-page-1/#comment-493 Kerry Sun, 05 Sep 2010 19:46:00 +0000 http://www.velbekomme.com/?p=1877#comment-493 Haha! I'd forgotten that we'd already written to each other here before meeting at the symposium :) Haha! I’d forgotten that we’d already written to each other here before meeting at the symposium :)

]]> Comment on Troldhede Ask – the Cheese that Broke me In by Heidi http://www.velbekomme.com/ask-ost/comment-page-1/#comment-491 Heidi Sun, 05 Sep 2010 06:22:29 +0000 http://www.velbekomme.com/?p=2086#comment-491 Benedikte: That looks really good. I've only come across fruit leather twice in my life and both were last week, so it was good to see how they're made. Hmm, must see what I have in the way of fruit leftovers... Benedikte: That looks really good. I’ve only come across fruit leather twice in my life and both were last week, so it was good to see how they’re made. Hmm, must see what I have in the way of fruit leftovers…

]]> Comment on Marbled Cake (only 1 more post to go!) by Heidi http://www.velbekomme.com/marbled-cake-only-1-more-post-to-go/comment-page-1/#comment-490 Heidi Sun, 05 Sep 2010 06:15:19 +0000 http://www.velbekomme.com/?p=1969#comment-490 That <em>is</em> a good tip. I almost didn't want to publish it before I had had the time to go pick some for myself;-) That is a good tip. I almost didn’t want to publish it before I had had the time to go pick some for myself;-)

]]> Comment on Recycling Made Tasty by Heidi http://www.velbekomme.com/recycling-made-tasty/comment-page-1/#comment-489 Heidi Sun, 05 Sep 2010 06:12:56 +0000 http://www.velbekomme.com/?p=53#comment-489 I must admit that I do from time to time. I get bored with flavours easily, especially if I made them myself and have tasted them a dozen times before I'm even done baking/cooking/fiddling. I must admit that I do from time to time. I get bored with flavours easily, especially if I made them myself and have tasted them a dozen times before I’m even done baking/cooking/fiddling.

]]> Comment on Troldhede Ask – the Cheese that Broke me In by benedikte http://www.velbekomme.com/ask-ost/comment-page-1/#comment-485 benedikte Fri, 03 Sep 2010 08:47:05 +0000 http://www.velbekomme.com/?p=2086#comment-485 Okay, this is totally of topic. But I just found it and thought you might like it for you candy section. So here you get a link that should be attached to a candy post: http://www.ohdeedoh.com/ohdeedoh/meal-time/make-your-own-polka-dot-fruit-roll-ups-126175 Okay, this is totally of topic. But I just found it and thought you might like it for you candy section. So here you get a link that should be attached to a candy post:
http://www.ohdeedoh.com/ohdeedoh/meal-time/make-your-own-polka-dot-fruit-roll-ups-126175

]]> Comment on Recycling Made Tasty by benedikte http://www.velbekomme.com/recycling-made-tasty/comment-page-1/#comment-484 benedikte Fri, 03 Sep 2010 08:40:16 +0000 http://www.velbekomme.com/?p=53#comment-484 Mmm, nice but who has leftover cakes? Mmm, nice but who has leftover cakes?

]]> Comment on Marbled Cake (only 1 more post to go!) by benedikte http://www.velbekomme.com/marbled-cake-only-1-more-post-to-go/comment-page-1/#comment-483 benedikte Fri, 03 Sep 2010 08:38:47 +0000 http://www.velbekomme.com/?p=1969#comment-483 Remelting the butter - smart. A tip Amagerfælled is filled with ripe blackberries perfect for your cake skills. Of to see the romkugler... Remelting the butter – smart.

A tip Amagerfælled is filled with ripe blackberries perfect for your cake skills.

Of to see the romkugler…

]]> Comment on Troldhede Ask – the Cheese that Broke me In by Kerry http://www.velbekomme.com/ask-ost/comment-page-1/#comment-478 Kerry Wed, 01 Sep 2010 20:32:08 +0000 http://www.velbekomme.com/?p=2086#comment-478 Sorry, didn't see your question until now ;-) The DHL relay went great and our team came in second for the UN - yay! I hope your first day as a PhD student went well. Sorry, didn’t see your question until now ;-) The DHL relay went great and our team came in second for the UN – yay! I hope your first day as a PhD student went well.

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