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Tarts | Velbekomme

3 Jun 2010

Tarts Archives

Hazelnut and Chocolate Truffle Tartlet

Okay, it seems it’s going to be another post about another tart. But what a tart! Imagine the flavour of roasted hazelnuts and creamy chocolate truffle in one crunchy bite. Not bad eigh? And for once, the recipe’s a real no brainer.

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24 Nov 2009

Tarts Archives

Pear Tart With a Lemon/Marzipan Filling


I love love looove making tarts. It’s the most satisfying thing ever because they always end up looking so pretty and round and Mother Goosey. This one is a hybrid of two recipes with a twist of Heidi on top.

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22 Jul 2009

Tarts Archives

Blueberry Everything (& a French Lemon Tart)

I love blueberries! It might not be much of a revelation to you but to me it’s right up there with trying chocolate for the first time. In the past, blueberries have just seemed to be this bland thing only Americans could rave about. But now, I’ve prodly joined the clan. Blueberries are cute, fairy tale like and have a really soothing, subtle and happyfying taste. And I only just found out. Sorry Americans – you were right all along.
It all started last weekend…

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5 Aug 2007

Tarts Archives

This One Goes Out to You, AunTea

Admittedly, I didn’t have much trouble writing yesterday’s post, so maybe you’ll soon find me blabbering on endlessly about more or less lethal topics, perish the thought! However this post actually has a purpose, as I am celebrating my first day at work in the charming tea place, Tante T (~Aunt T) in Copenhagen. There I’ll be testing my baking skills on a weekly basis as well as broadening my culinary horizons. So, this French chocolate and pear tart is dedicated to that quaint little oasis on Vesterbro, where it might even end up on the menu some day. Until then I’ll refer to “Chocolate and Zucchini”, from whence the recipe came.

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