As my days in London are drawing to an end, I find myself building a mental list of things to cook in my darling kitchen when I get back. One thing I really can’t wait to try out, is this wonderful addition to the machine park, that T gave me for Christmas. I only managed to use her once before flying back to old Blighty: Ain’t she a beaut?
Picture borrowed from Kunst & Køkkentøj
We’ve been eyeing this Waring blender for years now, every time leaving the store convinced that this is the right buy, then inevitably deciding that it is too expensive, that we are not quite “those people” yet, who lash out 1800 DKK for an appliance. But now that we are, I’d love to hear what you’d use this baby for, if she were yours. Do you know any great soups, smoothies, cocktails, sauces etc, that will be even more smashing after a couple of minutes in her deadly embrace?
SOUNDTRACK TO THIS POST: I failed to embed it properly without Silas Bo at hand, so you’ll have to leave this page, but I know you’ll be back: Enjoy some Patsy.
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