The things I've eaten…
Chocolate Peep Show2 Today I’ll take you into the world of competitive chocolate making (yes, it’s a thing). In fact, it’s the Cacao Barry World
Yes, you read it. I had a baby last year. She’s called Sonja, is 11 months old and sparkly as hell. I’m absolutely certain some
Look at this beauty. Soft vanilla marshmallow and a crackling chocolate surface. Can you tell I was satisfied with the result? And that I have
The above is a “hindbærsnitte” or “raspberry slice” directly translated. But oh – the amount of fun you miss out on with a simple translation
I’m in fairly good shape health wise (touch wood), but I am just as susceptible to a cold or the flu as the next guy.
Being half-Australian, I have a lot of fond and hazy memories of pavlovas, though most of them are from Denmark. They were these festive and
